Nuttela Bread

Nutella spread
Flake chocolate bar

Dough Preparation:
Follow Braai Brood preparation instructions as per step 1, 2 & 3 on ‘how to make’.
Place prepared dough onto a flat surface and roll out into a thick rectangle approximately 1cm thick.
Spread a thin layer of Nutella (about 3 tbs) over the dough.
Roll up tight like a Swiss roll.
Cut into 2cm pinwheels.
Place flat onto pre-greased baking tray.
Allow to rise for 20 minutes.

For oven bake: place baking tray in preheated oven and bake at 200°C for 10 minutes.

For decoration, drizzle with melted Nutella or crumbled Flake chocolate bar.
Contact Us

We're not around right now. But you can send us an email and we'll get back to you, asap.